Frank Sinatra & Ava Gardner .... "Mangia Bene"
Wanna Eat like the late great Frank Sinatra? Who wouldn't? Frank was Sicilian-American and ate Sicilian food, but even more so he loved classic Italian-American Neapolitan Cusisine, with dishes like Clams Posillipo, Spaghetti Marinara, Eggplant Parmigiano, and Veal Milanese were Frank's favvorite dishes, and his favorite restauarnt to eat these dishes at was the great Old-School Italian Red-Sauce Joint on West 56th Street in New York called Patsy's .. Yes it was Frank's favorite, and when in New York Frank also like to go to The 21 Club, PJ Clarke's, Gilly's, and Gino's on Lexington Avenue ...
Patsy's ... 56th Street
FRANK SINATRA'S Favorite Restaurant
One of FRANK'S Favorites
CLAMS POSILLPO
FRANK Loved VEAL MILANESE
Pounded Extra Thin
Two of Frank's Favorites
Together on One Plate
EGGPLANT PARMIGIANO & Spaghetti Marinara
GNOCCHI POMODORO
Charle's "Lucky" Lucciano
Was From Lercara Friddi Sicily
The Same Town as Sinatra's Father Anthony Martino
FRANK Pours DEAN
a Shot of JACK DANIELS
Another of FRANK'S Favorites !!!
Sammy Davis Jr. Looks On
Another of Frank's Favorites
PJ Clarke's .. 3rd Avenue .. NEW YORK, NY
Where Frank Downed Many a JACK DANIELS
FRANK Eating a Scrambled Egg & Bacon Sandwich
Yes Another Favorite
LEARN HOW TO MAKES SINATRA SAUCE
In Daniel Bellino's SUNDAY SAUCE
Recipe in SUNDAY SAUCE
When Italian-Americans Cook
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